LATEST VACANCIES
 

Powys, Wales

Cook for a residential language school, 26th Sep-1st Oct... more

London

Chef for a tennis club in Holland Park... more

Tetbury, Glos

Cook needed from 10th -12th Sep... more

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Terms & Conditions

CORPORATE

In order to guarantee the quality of our cooks, many are recruited directly from various cookery schools and we test V.I.P cooks on our premises.

In addition to this we run Master Classes for our professional waiting staff, designed to thoroughly cover the needs of our clients and to keep staff up to date with all areas of service. 

We offer tailor-made on-site staff training sessions, run by Joan Herbert, who has worked alongside Blues for 30 years.  Please contact us on 020 7731 7533 if you are interested in using this service.

We will always send a member of our team to visit our corporate clients in order to discuss specific requirements.

We provide:
Cooks and assistant cooks, silver service waiting staff, butlers, meeting room assistants and hospitality staff, kitchen porters.

For the following:
Directors lunches and dinners, corporate functions, catering companies, delicatessens, schools.

USEFUL LINKS
For nutritional advice, please contact Jess Keane, our nutritional expert:   www.jkn.ie 
We can highly recommend New London Wine for help with wine lists:  www.newlondonwine.com